Etymograph

English

ensaimada

Ensaimada comes from Catalan ensaïmada, from saïm ‘lard’, and ultimately from Latin sagīna.

  1. Latinc. 75 BCE–200 CEsagīna
  2. Vulgar Latinc. 100–700 CE*sagīmenreconstructed
  3. Catalanc. 1500–presentsaïm‘lard’
  4. Catalan, derivedc. 1500–presentensaïmada
  5. Englishearliest quotation 1984ensaimada

attested reconstructed ? uncertain or disputed

Earlier history uncertain.

Lineage

  1. Latinc. 75 BCE–200 CEsagīna
  2. Vulgar Latinc. 100–700 CE*sagīmenreconstructed
  3. Catalanc. 1500–presentsaïm‘lard’
  4. Catalan, derivedc. 1500–presentensaïmada
  5. Englishearliest quotation 1984ensaimada

Earliest quotation: 1984, Peggy Speirs, Doing the birdie on a long, long break: “Hotel food is reasonably good, and rather British, except…”

Linked words

through Proto-Indo-European *seh₂- ‘to satisfy’

sad, insane, secular, sane, sanity, saturation, sanitary, insatiable, hadron, saturate, sade, satiety, satiate, 18 more

Today it means

noun A type of pastry originating from Mallorca made from flour, water, sugar, eggs, dough and reduced pork lard named saïm.

Language periods are conventional ranges, not dates for this word.

Etymograph / Latin sagīna / ensaimada