Etymograph

English

empadão

Empadão comes from Portuguese empada ‘a type of meat or fish pie with a very crumbly…’, from Spanish empanar ‘to bread’, and ultimately from Latin pānis.

  1. Latinc. 75 BCE–200 CEpānis‘bread, loaf’
  2. Old Spanishc. 950–1500pan
  3. Spanishc. 1500–presentsame form‘bread’
  4. Spanish, derivedc. 1500–presentempanar‘to bread’
  5. Spanish, derivedc. 1500–presentempanada
  6. Portuguesec. 1500–presentempada‘a type of meat or fish pie with a very crumbly crust’
  7. Portuguese, derivedc. 1500–presentempadão
  8. Englishtodaysame form

attested reconstructed ? uncertain or disputed

Earlier history uncertain.

Lineage

  1. Latinc. 75 BCE–200 CEpānis‘bread, loaf’
  2. Old Spanishc. 950–1500pan
  3. Spanishc. 1500–presentsame form‘bread’
  4. Spanish, derivedc. 1500–presentempanar‘to bread’
  5. Spanish, derivedc. 1500–presentempanada
  6. Portuguesec. 1500–presentempada‘a type of meat or fish pie with a very crumbly crust’
  7. Portuguese, derivedc. 1500–presentempadão
  8. Englishtodaysame form

Linked words

through Proto-Indo-European *peh₂- ‘to protect, to ward’

food, father, feed, pope, pattern, foster, apparent, fur, pastor, penetration, papa, patriot, patron, accompany, fodder, perpetrator, pasture, forage, paternal, paternity, ayr, fad, padre, perpetrate, patrician, panini, patrimony, père, pater, pav, pantaloons, compere, 58 more

through Latin pānis ‘bread, loaf’

company, pain, panic, companion, accompaniment, bannock, pannier, 11 more

Today it means

noun A traditional Portuguese dish, made in an oven, consisting of a layer of meat or seafood between layers of starchy ingredients.

Language periods are conventional ranges, not dates for this word.

Etymograph / Latin pānis / empadão